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Urban Tea Merchant: An Afternoon Tea New recipes

Urban Tea Merchant: An Afternoon Tea

At Urban Tea Merchant, it& 39;s always afternoon tea. With signature tea services (including Japanese-inspired tea services), weekend brunch and even a children& 39;s tea party, you& 39;ll always be ready for a spot of tea. And don& 39;t miss Urban Tea Merchant& 39;s tea-infused cocktails, either.

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Baked potatoes with cheese and corn filling New recipes

Baked potatoes with cheese and corn filling

Wash the potatoes, wipe them with a kitchen towel and place them in the oven tray, lined with baking paper. Sprinkle the potatoes with a little oil and season with salt. Put the tray in the oven at 180 degrees C for about 20-25 minutes, then remove the potatoes, cut in half (lengthwise). Leave the potatoes to cool. a little, then peel the core of the potatoes, the core of which is placed in a bowl.

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Banh Mi-ni Tacos Traditional recipes

Banh Mi-ni Tacos

A food truck favorite gets a makeover with our easy, 1-ingredient homemade taco buns. This recipe is so simple and scrumptious, you& 39;ll want to eat it daily.MORE+LESS-Updated September 11, 2017Make withPillsbury Grands! Biscuits3/4lb cooked ground beef or cooked pulled pork3/4cup honey barbecue sauce1-1/2 cups Asian coleslaw mix2tablespoons rice vinegar1can (17 oz) Pillsbury™ refrigerated buttermilk biscuitsHide Images1In a large bowl, stir together meat, barbecue sauce, and sriracha.

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Very Berry Carrot Patch The best recipes

Very Berry Carrot Patch

2container (4 oz) of Yoplait® Yogurt Strawberry or Berry3tablespoons dulce de leche16strawberries (with stems and green leaves on)1cup of Very Berry Cheerios™ Cereal crushedBetty Crocker™ Decorating Cake Icing OrangeHide Images1In a blender, combine the yogurt and dulce de leche together. Reserve in the fridge.

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Copycat Pizza Hut™ Bigfoot Pizza New recipes

Copycat Pizza Hut™ Bigfoot Pizza

The search for Bigfoot has led us here. Easy to make and even easier to eat!MORE+LESS-Updated August 14, 20172cans (13.8 oz each) Pillsbury™ refrigerated pizza crust2tablespoons olive oil, divided1lb mozzarella cheese, grated1/2green bell pepper, slicedHide Images1Preheat oven to 400°F. Lightly oil a large baking 11x17-inch baking sheet with 1 tablespoon of olive oil.

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Chefs' Favorite Burger Recipes Slideshow New recipes

Chefs' Favorite Burger Recipes Slideshow

1. Brookville BurgerChef Harrison Keevil’s house favorite Brookville Burger is served on the best locally made bread or bun, topped with homemade bacon marmalade, cheese, and sunny-side up egg.2. Frita Cubana BurgerThis is a Cuban-inspired burger which is topped with chicharrones, pulled roasted pork, Swiss cheese, and chimichurri mayonnaise.

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